{"product_id":"domaine-de-charmilles-sancerre-white-vt-copy","title":"Domaine de Charmilles | Sancerre White | CT","description":"\u003cp class=\"preFade fadeIn\"\u003e\u003cstrong\u003eVARIETAL:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWhite Sauvignon Grapes\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003e\u003cstrong\u003eWINEMAKING PROCESS\u003c\/strong\u003e: The harvest is mechanically made. After a slow pressing, the big lees are racked and the must is pumped over in stainless steel tanks for the alcoholic fermentation (with natural yeast) that lasts 15 to 20 days at low temperature (about 17 °C).\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eAfter maturing between 5 and 8 months on fine fermentation lees soas to avoid any aromas loss, this wine will be racked and fined with bentonite. After a few weeks, the wine will be more racked, filtered then bottled.\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003e\u003cstrong\u003eTASTING NOTES:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003egoes perfectly for aperitive and with fish or seafoods without forgetting the famous « Crottin de Chavignol (goat cheese).\u003c\/p\u003e","brand":"New England Cellars","offers":[{"title":"Single Bottle","offer_id":42485239545946,"sku":null,"price":21.75,"currency_code":"USD","in_stock":true},{"title":"Case","offer_id":42485239578714,"sku":null,"price":261.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/6744\/1242\/files\/DomaineDesSancerre.jpg?v=1760553392","url":"https:\/\/www.newenglandcellars.com\/products\/domaine-de-charmilles-sancerre-white-vt-copy","provider":"New England Cellars","version":"1.0","type":"link"}